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Craft bakery
Markus Traffela
The Trafella family attaches great importance to artisan baking quality.
Using regional grains such as Grimming rye & Grimming spelt from the Lämmerer family, the baker conjures up fresh traditional pastries, tasty speciality breads, Körndl pastries and delicious fine baked goods every day.
Contact
Markus Trafella
Irdning Hauptplatz 33
8952 Irdning-Donnersbachtal
+43 676 89 73 55 514
handwerks-baeckerei-trafella@gmx.at
Irdning Hauptplatz 33
8952 Irdning-Donnersbachtal
+43 676 89 73 55 514
handwerks-baeckerei-trafella@gmx.at
Opening hours
Closed on Saturdays, Sundays, and public holidays!
